Taste of Home Cooking School – Made Easy - Taste of Home Editors

Taste of Home Cooking School – Made Easy

By Taste of Home Editors

  • Release Date: 2011-12-12
  • Genre: Cookbooks, Food & Wine


Love the Taste of Home Cooking School magazine?  You can now learn today's top cooking and baking secrets straight from your digital device.  That's because the pros at Taste of Home Cooking School happily bring the best of their winter shows to this wonderful collection of holiday fare.  In fact, you'll find 121 incredible recipes in all.
Sections such as Easy Entertaining and Simple Solutions make your holidays merry and bright! You’ll also delight with dishes in Readers’ Favorites; a collection of proven winners shared by family cooks and tested at the Taste of Home Test Kitchen. The Spotlight section offers the best of the best recipes from the Cooking School sponsors—name brands you’ve come to know and trust. These dishes make any meal a show-stopping occasion.
From impressive appetizers and desserts to effortless entrees and brunch ideas, every recipe in Taste of Home Cooking School comes together simply with ingredients you likely already have on hand. Best of all, you’ll learn many of the tips and tricks shared onstage at our Cooking Schools!
Discover the best way to carve a turkey, create two-tone chocolate garnishes, learn the secrets behind great food gifts, relish new ideas for monkey bread and take advantage of dozens of kitchen hints!
With Taste of Home Cooking School, creating a memorable holiday and delish winter has never been easier!